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X-WR-CALNAME:Lost Valley | Ski & Snowboard Area | Auburn, Main
X-ORIGINAL-URL:https://www.lostvalleyski.com
X-WR-CALDESC:Events for Lost Valley | Ski & Snowboard Area | Auburn, Main
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DTSTART;TZID=America/New_York:20260302T110000
DTEND;TZID=America/New_York:20260302T160000
DTSTAMP:20260501T020507
CREATED:20260224T193330Z
LAST-MODIFIED:20260224T193509Z
UID:10006435-1772449200-1772467200@www.lostvalleyski.com
SUMMARY:Maine Restaurant Week in The Valley
DESCRIPTION:Maine Restaurant Week in The Valley\nMarch 1–12\, 2026Lost Valley Brewpub200 Lost Valley Rd\, Auburn\, ME \nJoin us slopeside at Lost Valley Brewpub for Maine Restaurant Week and experience a mountain-inspired evening of elevated comfort cuisine crafted by Executive Chef Michael Trevino. \nAfter a day carving turns (or cheering from the lodge)\, settle into our warm\, rustic brewpub and enjoy a $38 Prix Fixe Menu designed to bring bold Italian flavors to the heart of ski country. Think hearty\, satisfying\, and perfect for après-ski indulgence. \n$38 Prix Fixe Menu\n(No substitutions) \nFirst CoursePecorino AranciniCrisp pecorino risotto with prosciutto\, snow peas\, fresh mozzarella\, house pesto & marinara \nGolden\, crispy bites that pair perfectly with a fresh pint and good company. \nSecond CourseBraised Beef & Mushroom SacchettiSlow-braised beef\, Italian cheese-filled pasta purses\, porcini mushrooms\, garlic cream sauce \nRich\, savory\, and comforting — exactly what you crave after a day on the slopes. \nDessertLimoncello Crème CakeBright citrus finish \nA light\, refreshing finale that brings a little sunshine to winter in The Valley. \n\nWhether you’re making it a date night\, gathering with friends\, or fueling up between ski sessions\, Maine Restaurant Week at Lost Valley Brewpub is your excuse to dine mountain-style. \n🍺 Brewpub Hours:Mon–Thurs: 4pm–8pmFri: 4pm–9pmSat & Sun: 11am–4pm \nSki. Sip. Savor.We’ll see you in The Valley.
URL:https://www.lostvalleyski.com/event/maine-restaurant-week-in-the-valley/2026-03-02/
LOCATION:Lost Valley\, 200 Lost Valley Rd\, Auburn\, ME\, 04210\, United States
CATEGORIES:Brewpub,Food Event
ATTACH;FMTTYPE=image/jpeg:https://www.lostvalleyski.com/wp-content/uploads/2026/02/Maine-Restaurant-Week-2026.jpg
ORGANIZER;CN="Lost Valley":MAILTO:info@Lostvalleyski.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260303T160000
DTEND;TZID=America/New_York:20260303T200000
DTSTAMP:20260501T020507
CREATED:20260224T193330Z
LAST-MODIFIED:20260224T193509Z
UID:10006436-1772553600-1772568000@www.lostvalleyski.com
SUMMARY:Maine Restaurant Week in The Valley
DESCRIPTION:Maine Restaurant Week in The Valley\nMarch 1–12\, 2026Lost Valley Brewpub200 Lost Valley Rd\, Auburn\, ME \nJoin us slopeside at Lost Valley Brewpub for Maine Restaurant Week and experience a mountain-inspired evening of elevated comfort cuisine crafted by Executive Chef Michael Trevino. \nAfter a day carving turns (or cheering from the lodge)\, settle into our warm\, rustic brewpub and enjoy a $38 Prix Fixe Menu designed to bring bold Italian flavors to the heart of ski country. Think hearty\, satisfying\, and perfect for après-ski indulgence. \n$38 Prix Fixe Menu\n(No substitutions) \nFirst CoursePecorino AranciniCrisp pecorino risotto with prosciutto\, snow peas\, fresh mozzarella\, house pesto & marinara \nGolden\, crispy bites that pair perfectly with a fresh pint and good company. \nSecond CourseBraised Beef & Mushroom SacchettiSlow-braised beef\, Italian cheese-filled pasta purses\, porcini mushrooms\, garlic cream sauce \nRich\, savory\, and comforting — exactly what you crave after a day on the slopes. \nDessertLimoncello Crème CakeBright citrus finish \nA light\, refreshing finale that brings a little sunshine to winter in The Valley. \n\nWhether you’re making it a date night\, gathering with friends\, or fueling up between ski sessions\, Maine Restaurant Week at Lost Valley Brewpub is your excuse to dine mountain-style. \n🍺 Brewpub Hours:Mon–Thurs: 4pm–8pmFri: 4pm–9pmSat & Sun: 11am–4pm \nSki. Sip. Savor.We’ll see you in The Valley.
URL:https://www.lostvalleyski.com/event/maine-restaurant-week-in-the-valley/2026-03-03/
LOCATION:Lost Valley\, 200 Lost Valley Rd\, Auburn\, ME\, 04210\, United States
CATEGORIES:Brewpub,Food Event
ATTACH;FMTTYPE=image/jpeg:https://www.lostvalleyski.com/wp-content/uploads/2026/02/Maine-Restaurant-Week-2026.jpg
ORGANIZER;CN="Lost Valley":MAILTO:info@Lostvalleyski.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260304T160000
DTEND;TZID=America/New_York:20260304T200000
DTSTAMP:20260501T020507
CREATED:20260224T193330Z
LAST-MODIFIED:20260224T193509Z
UID:10006437-1772640000-1772654400@www.lostvalleyski.com
SUMMARY:Maine Restaurant Week in The Valley
DESCRIPTION:Maine Restaurant Week in The Valley\nMarch 1–12\, 2026Lost Valley Brewpub200 Lost Valley Rd\, Auburn\, ME \nJoin us slopeside at Lost Valley Brewpub for Maine Restaurant Week and experience a mountain-inspired evening of elevated comfort cuisine crafted by Executive Chef Michael Trevino. \nAfter a day carving turns (or cheering from the lodge)\, settle into our warm\, rustic brewpub and enjoy a $38 Prix Fixe Menu designed to bring bold Italian flavors to the heart of ski country. Think hearty\, satisfying\, and perfect for après-ski indulgence. \n$38 Prix Fixe Menu\n(No substitutions) \nFirst CoursePecorino AranciniCrisp pecorino risotto with prosciutto\, snow peas\, fresh mozzarella\, house pesto & marinara \nGolden\, crispy bites that pair perfectly with a fresh pint and good company. \nSecond CourseBraised Beef & Mushroom SacchettiSlow-braised beef\, Italian cheese-filled pasta purses\, porcini mushrooms\, garlic cream sauce \nRich\, savory\, and comforting — exactly what you crave after a day on the slopes. \nDessertLimoncello Crème CakeBright citrus finish \nA light\, refreshing finale that brings a little sunshine to winter in The Valley. \n\nWhether you’re making it a date night\, gathering with friends\, or fueling up between ski sessions\, Maine Restaurant Week at Lost Valley Brewpub is your excuse to dine mountain-style. \n🍺 Brewpub Hours:Mon–Thurs: 4pm–8pmFri: 4pm–9pmSat & Sun: 11am–4pm \nSki. Sip. Savor.We’ll see you in The Valley.
URL:https://www.lostvalleyski.com/event/maine-restaurant-week-in-the-valley/2026-03-04/
LOCATION:Lost Valley\, 200 Lost Valley Rd\, Auburn\, ME\, 04210\, United States
CATEGORIES:Brewpub,Food Event
ATTACH;FMTTYPE=image/jpeg:https://www.lostvalleyski.com/wp-content/uploads/2026/02/Maine-Restaurant-Week-2026.jpg
ORGANIZER;CN="Lost Valley":MAILTO:info@Lostvalleyski.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260305T160000
DTEND;TZID=America/New_York:20260305T200000
DTSTAMP:20260501T020507
CREATED:20260224T193330Z
LAST-MODIFIED:20260224T193509Z
UID:10006438-1772726400-1772740800@www.lostvalleyski.com
SUMMARY:Maine Restaurant Week in The Valley
DESCRIPTION:Maine Restaurant Week in The Valley\nMarch 1–12\, 2026Lost Valley Brewpub200 Lost Valley Rd\, Auburn\, ME \nJoin us slopeside at Lost Valley Brewpub for Maine Restaurant Week and experience a mountain-inspired evening of elevated comfort cuisine crafted by Executive Chef Michael Trevino. \nAfter a day carving turns (or cheering from the lodge)\, settle into our warm\, rustic brewpub and enjoy a $38 Prix Fixe Menu designed to bring bold Italian flavors to the heart of ski country. Think hearty\, satisfying\, and perfect for après-ski indulgence. \n$38 Prix Fixe Menu\n(No substitutions) \nFirst CoursePecorino AranciniCrisp pecorino risotto with prosciutto\, snow peas\, fresh mozzarella\, house pesto & marinara \nGolden\, crispy bites that pair perfectly with a fresh pint and good company. \nSecond CourseBraised Beef & Mushroom SacchettiSlow-braised beef\, Italian cheese-filled pasta purses\, porcini mushrooms\, garlic cream sauce \nRich\, savory\, and comforting — exactly what you crave after a day on the slopes. \nDessertLimoncello Crème CakeBright citrus finish \nA light\, refreshing finale that brings a little sunshine to winter in The Valley. \n\nWhether you’re making it a date night\, gathering with friends\, or fueling up between ski sessions\, Maine Restaurant Week at Lost Valley Brewpub is your excuse to dine mountain-style. \n🍺 Brewpub Hours:Mon–Thurs: 4pm–8pmFri: 4pm–9pmSat & Sun: 11am–4pm \nSki. Sip. Savor.We’ll see you in The Valley.
URL:https://www.lostvalleyski.com/event/maine-restaurant-week-in-the-valley/2026-03-05/
LOCATION:Lost Valley\, 200 Lost Valley Rd\, Auburn\, ME\, 04210\, United States
CATEGORIES:Brewpub,Food Event
ATTACH;FMTTYPE=image/jpeg:https://www.lostvalleyski.com/wp-content/uploads/2026/02/Maine-Restaurant-Week-2026.jpg
ORGANIZER;CN="Lost Valley":MAILTO:info@Lostvalleyski.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260305T180000
DTEND;TZID=America/New_York:20260305T220000
DTSTAMP:20260501T020507
CREATED:20251219T160634Z
LAST-MODIFIED:20251219T161641Z
UID:10005899-1772733600-1772748000@www.lostvalleyski.com
SUMMARY:2026 Baxter 21+ Race League
DESCRIPTION:Get Ready to Race!\nThe 2026 Baxter Brewing Race League is calling all skiers\, snowboarders\, and telemark skiers aged 21+ for an unforgettable season of fun and competition! Every Thursday Jan 8th-Mar19th at Lost valley in Auburn (Except Feb. 19th)\nRace Lanes Open 6:00p-7:45p\nWhat’s in Store:\nTeams: 20-person corporate teams\nCourse: Modified Giant Slalom\nWeekly Highlights:\nAppetizers: After-race buffet opens at 7:30 PM (show raffle ticket)\nPrizes: Weekly raffle winners announced at 8:30 PM in the Lounge\nMusic: Live tunes every race night\, 6:30 PM – 9:30 PM\nResults: Posted weekly by 9:00 PM\nEnd-of-Season Party: Celebrate with awards\, great company\, and more! \nJoin or Start a Team:\nEmail Race Director Scott Berube at scb684@icloud.com\nCall/Text: (207) 333-9351\nThe Most Fun You Can Legally Have on Snow!
URL:https://www.lostvalleyski.com/event/2026-baxter-21-race-league/2026-03-05/
LOCATION:Lost Valley\, 200 Lost Valley Rd\, Auburn\, ME\, 04210\, United States
CATEGORIES:Brewpub,Music/Entertainment,Racing,Ski & Snowboard
ATTACH;FMTTYPE=image/jpeg:https://www.lostvalleyski.com/wp-content/uploads/2025/12/Untitled-design-11.jpg
ORGANIZER;CN="Lost Valley":MAILTO:info@Lostvalleyski.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260305T183000
DTEND;TZID=America/New_York:20260305T213000
DTSTAMP:20260501T020507
CREATED:20260305T203004Z
LAST-MODIFIED:20260305T203004Z
UID:10006450-1772735400-1772746200@www.lostvalleyski.com
SUMMARY:Shelly Coombs -Live in the Pub
DESCRIPTION:Hang in the pub at Lost Valley and enjoy live music from Smooth Shelly Coombs as part of the Baxter Race League festivities happening in the pub area. All Are welcome.\nLive Music in the Brewpub Every Thursday Night 6:30pm-9:30pm during the Baxter Race League event.\nLifts Spin 3pm-8pm. Kitchen closes around 8:30pm\, bar stays open for the duration of the event.
URL:https://www.lostvalleyski.com/event/shelly-coombs-live-in-the-pub-2/
LOCATION:Lost Valley\, 200 Lost Valley Rd\, Auburn\, ME\, 04210\, United States
CATEGORIES:Brewpub,Music/Entertainment
ATTACH;FMTTYPE=image/jpeg:https://www.lostvalleyski.com/wp-content/uploads/2025/11/shelly-coombs.jpg
ORGANIZER;CN="Lost Valley":MAILTO:info@Lostvalleyski.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260306T160000
DTEND;TZID=America/New_York:20260306T210000
DTSTAMP:20260501T020507
CREATED:20260224T193330Z
LAST-MODIFIED:20260224T193509Z
UID:10006439-1772812800-1772830800@www.lostvalleyski.com
SUMMARY:Maine Restaurant Week in The Valley
DESCRIPTION:Maine Restaurant Week in The Valley\nMarch 1–12\, 2026Lost Valley Brewpub200 Lost Valley Rd\, Auburn\, ME \nJoin us slopeside at Lost Valley Brewpub for Maine Restaurant Week and experience a mountain-inspired evening of elevated comfort cuisine crafted by Executive Chef Michael Trevino. \nAfter a day carving turns (or cheering from the lodge)\, settle into our warm\, rustic brewpub and enjoy a $38 Prix Fixe Menu designed to bring bold Italian flavors to the heart of ski country. Think hearty\, satisfying\, and perfect for après-ski indulgence. \n$38 Prix Fixe Menu\n(No substitutions) \nFirst CoursePecorino AranciniCrisp pecorino risotto with prosciutto\, snow peas\, fresh mozzarella\, house pesto & marinara \nGolden\, crispy bites that pair perfectly with a fresh pint and good company. \nSecond CourseBraised Beef & Mushroom SacchettiSlow-braised beef\, Italian cheese-filled pasta purses\, porcini mushrooms\, garlic cream sauce \nRich\, savory\, and comforting — exactly what you crave after a day on the slopes. \nDessertLimoncello Crème CakeBright citrus finish \nA light\, refreshing finale that brings a little sunshine to winter in The Valley. \n\nWhether you’re making it a date night\, gathering with friends\, or fueling up between ski sessions\, Maine Restaurant Week at Lost Valley Brewpub is your excuse to dine mountain-style. \n🍺 Brewpub Hours:Mon–Thurs: 4pm–8pmFri: 4pm–9pmSat & Sun: 11am–4pm \nSki. Sip. Savor.We’ll see you in The Valley.
URL:https://www.lostvalleyski.com/event/maine-restaurant-week-in-the-valley/2026-03-06/
LOCATION:Lost Valley\, 200 Lost Valley Rd\, Auburn\, ME\, 04210\, United States
CATEGORIES:Brewpub,Food Event
ATTACH;FMTTYPE=image/jpeg:https://www.lostvalleyski.com/wp-content/uploads/2026/02/Maine-Restaurant-Week-2026.jpg
ORGANIZER;CN="Lost Valley":MAILTO:info@Lostvalleyski.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260307T110000
DTEND;TZID=America/New_York:20260307T160000
DTSTAMP:20260501T020507
CREATED:20260224T193330Z
LAST-MODIFIED:20260224T193509Z
UID:10006440-1772881200-1772899200@www.lostvalleyski.com
SUMMARY:Maine Restaurant Week in The Valley
DESCRIPTION:Maine Restaurant Week in The Valley\nMarch 1–12\, 2026Lost Valley Brewpub200 Lost Valley Rd\, Auburn\, ME \nJoin us slopeside at Lost Valley Brewpub for Maine Restaurant Week and experience a mountain-inspired evening of elevated comfort cuisine crafted by Executive Chef Michael Trevino. \nAfter a day carving turns (or cheering from the lodge)\, settle into our warm\, rustic brewpub and enjoy a $38 Prix Fixe Menu designed to bring bold Italian flavors to the heart of ski country. Think hearty\, satisfying\, and perfect for après-ski indulgence. \n$38 Prix Fixe Menu\n(No substitutions) \nFirst CoursePecorino AranciniCrisp pecorino risotto with prosciutto\, snow peas\, fresh mozzarella\, house pesto & marinara \nGolden\, crispy bites that pair perfectly with a fresh pint and good company. \nSecond CourseBraised Beef & Mushroom SacchettiSlow-braised beef\, Italian cheese-filled pasta purses\, porcini mushrooms\, garlic cream sauce \nRich\, savory\, and comforting — exactly what you crave after a day on the slopes. \nDessertLimoncello Crème CakeBright citrus finish \nA light\, refreshing finale that brings a little sunshine to winter in The Valley. \n\nWhether you’re making it a date night\, gathering with friends\, or fueling up between ski sessions\, Maine Restaurant Week at Lost Valley Brewpub is your excuse to dine mountain-style. \n🍺 Brewpub Hours:Mon–Thurs: 4pm–8pmFri: 4pm–9pmSat & Sun: 11am–4pm \nSki. Sip. Savor.We’ll see you in The Valley.
URL:https://www.lostvalleyski.com/event/maine-restaurant-week-in-the-valley/2026-03-07/
LOCATION:Lost Valley\, 200 Lost Valley Rd\, Auburn\, ME\, 04210\, United States
CATEGORIES:Brewpub,Food Event
ATTACH;FMTTYPE=image/jpeg:https://www.lostvalleyski.com/wp-content/uploads/2026/02/Maine-Restaurant-Week-2026.jpg
ORGANIZER;CN="Lost Valley":MAILTO:info@Lostvalleyski.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260308T110000
DTEND;TZID=America/New_York:20260308T160000
DTSTAMP:20260501T020507
CREATED:20260224T193330Z
LAST-MODIFIED:20260224T193509Z
UID:10006441-1772967600-1772985600@www.lostvalleyski.com
SUMMARY:Maine Restaurant Week in The Valley
DESCRIPTION:Maine Restaurant Week in The Valley\nMarch 1–12\, 2026Lost Valley Brewpub200 Lost Valley Rd\, Auburn\, ME \nJoin us slopeside at Lost Valley Brewpub for Maine Restaurant Week and experience a mountain-inspired evening of elevated comfort cuisine crafted by Executive Chef Michael Trevino. \nAfter a day carving turns (or cheering from the lodge)\, settle into our warm\, rustic brewpub and enjoy a $38 Prix Fixe Menu designed to bring bold Italian flavors to the heart of ski country. Think hearty\, satisfying\, and perfect for après-ski indulgence. \n$38 Prix Fixe Menu\n(No substitutions) \nFirst CoursePecorino AranciniCrisp pecorino risotto with prosciutto\, snow peas\, fresh mozzarella\, house pesto & marinara \nGolden\, crispy bites that pair perfectly with a fresh pint and good company. \nSecond CourseBraised Beef & Mushroom SacchettiSlow-braised beef\, Italian cheese-filled pasta purses\, porcini mushrooms\, garlic cream sauce \nRich\, savory\, and comforting — exactly what you crave after a day on the slopes. \nDessertLimoncello Crème CakeBright citrus finish \nA light\, refreshing finale that brings a little sunshine to winter in The Valley. \n\nWhether you’re making it a date night\, gathering with friends\, or fueling up between ski sessions\, Maine Restaurant Week at Lost Valley Brewpub is your excuse to dine mountain-style. \n🍺 Brewpub Hours:Mon–Thurs: 4pm–8pmFri: 4pm–9pmSat & Sun: 11am–4pm \nSki. Sip. Savor.We’ll see you in The Valley.
URL:https://www.lostvalleyski.com/event/maine-restaurant-week-in-the-valley/2026-03-08/
LOCATION:Lost Valley\, 200 Lost Valley Rd\, Auburn\, ME\, 04210\, United States
CATEGORIES:Brewpub,Food Event
ATTACH;FMTTYPE=image/jpeg:https://www.lostvalleyski.com/wp-content/uploads/2026/02/Maine-Restaurant-Week-2026.jpg
ORGANIZER;CN="Lost Valley":MAILTO:info@Lostvalleyski.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260308T133000
DTEND;TZID=America/New_York:20260308T163000
DTSTAMP:20260501T020507
CREATED:20251222T192733Z
LAST-MODIFIED:20251222T192733Z
UID:10005973-1772976600-1772987400@www.lostvalleyski.com
SUMMARY:Sun Cruiser Sunday Après Ski Music Series at Lost Valley
DESCRIPTION:Hang in the pub at Lost Valley after a fun day on the slopes for the Sun Cruiser Sunday Après Ski Music Series.\nRotating solo and duo artists each week and Sun Cruiser canned Cocktail Specials every Sunday.\nLifts Spin 9a-4p every week. Sun Cruiser Sundays are 1:30pm-4:30pm in the brewpub area\, canned specials good all pub hours
URL:https://www.lostvalleyski.com/event/sun-cruiser-sunday-apres-ski-music-series-at-lost-valley/2026-03-08/
LOCATION:Lost Valley\, 200 Lost Valley Rd\, Auburn\, ME\, 04210\, United States
CATEGORIES:Brewpub,Music/Entertainment
ATTACH;FMTTYPE=image/jpeg:https://www.lostvalleyski.com/wp-content/uploads/2025/12/Sun-cruiser-Sundays.jpg
ORGANIZER;CN="Lost Valley":MAILTO:info@Lostvalleyski.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260308T133000
DTEND;TZID=America/New_York:20260308T163000
DTSTAMP:20260501T020507
CREATED:20260305T182719Z
LAST-MODIFIED:20260305T182719Z
UID:10006449-1772976600-1772987400@www.lostvalleyski.com
SUMMARY:MEGS -Sun Cruiser Sundays Live Music
DESCRIPTION:Hang in the pub at Lost Valley after a fun day on the slopes on International Women’s Day for the Sun Cruiser Sunday Après Ski Music Series with Live Music from MEGS\n\nRotating solo and duo artists each week and Sun Cruiser canned Cocktail Specials every Sunday.\nLifts Spin 9a-4p every week. Sun Cruiser Sundays are 1:30pm-4:30pm in the brewpub area\, $5 Canned Sun Cruisers every Sunday during all pub hours.
URL:https://www.lostvalleyski.com/event/megs-sun-cruiser-sundays-live-music/
LOCATION:Lost Valley\, 200 Lost Valley Rd\, Auburn\, ME\, 04210\, United States
CATEGORIES:Brewpub,Music/Entertainment
ATTACH;FMTTYPE=image/jpeg:https://www.lostvalleyski.com/wp-content/uploads/2026/03/MEGS-Sun-Cruiser-Sundays.jpg
ORGANIZER;CN="Lost Valley":MAILTO:info@Lostvalleyski.com
END:VEVENT
END:VCALENDAR